High Quality Extra Virgin Olive Oil from California and Italy.

New Flavors of Balsamic Vinegars are here!

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Specially Selected Extra Virgin Olive Oils, Aged Vinegars, Handmade Olive Wood products and More

The right pairing of olive oil or vinegar with foods ranging from appetizers to desserts can bring out exciting, new combinations of flavor.  Infused olive oils and flavored vinegars are like fine seasonings used to enhance foods and bring out new flavors.  As a certified olive oil sommelier, I’m excited to share my specially selected products and favorite recipes with you.


Olive Oils

Balsamic Vinegars

Kitchen Curiosities

Olive Oil

It’s All About The Benefits

RoseAnne Ruccello, founder and owner of Ruccello Olive Oil, is passionate about Extra Virgin Olive Oil. She’s equally passionate about eating and living well. RoseAnne founded Ruccello Olive Oil in 2017 to offer the American consumer the highest quality Extra Virgin Olive Oil from the best producers, and the highest quality products to enhance your cooking and kitchen experience. RoseAnne’s mission is to also educate the consumer on the many health benefits of Extra Virgin Olive Oil and how to be a discerning consumer through olive oil tastings, food pairing events that showcase olive oil and the other wonderful products she’s found by connecting with the best producers in Italy and California.


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